We grabbed some dessert on the island next to the island that Notre Dame is on. This is a seriously high real estate district, being on an island and all. I really want to emphasize the word island in this post. Island.I checked off another French food item! Jeri got her much beloved crepe with nutella (I'm gonna have to make these now) and I got... (wait for it) floating island!
It's a delicate vanilla flavored liquid, a lot like creme anglaise, and there's a big hunk of meringue floating in the middle of it. This is one of my fav desserts, but you almost never see it on the menu. It's delicate, light, sweet, and it sort of forces you to eat it slowly and enjoy every bite. Yummers!Night all!
Too funny.
ReplyDeleteJeri crepe with nutella you have to fill me in on this when you come home
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